Steven Erlanger with The New York Times writes, “People fear the future, and now with the banking crisis, they are even more afraid,” she said, her eyes reddening. “They buy a bottle at the supermarket and they drink it at home.” The plight of Ms. Guerin is being replicated all over France, as traditional cafes and bars suffer and even close, hit by changing attitudes, habits and now a poor economic climate. In 1960, France had 200,000 cafes, said Bernard Quartier, president of the National Federation of Cafes, Brasseries and Discotheques. Now it has fewer than 41,500, with an average of two closing every day.
“The cafe…is a kind of public living room, especially in small towns and cities, and it is suffering as habits and laws change. We need the cafe to have an equilibrium between the village and the world outside…Without the cafe, you lose the conviviality. You lose your mates. Business agreements are made behind the zinc of the bar. We need to preserve the cafe bar. What is a village but a cafe, a school, a pharmacy, a bakery and a city hall?”
He pointed at a customer sitting alone at a table drinking a glass of tap water. “That’s our new customer!” he shouted. Then he turned to a group of bank employees at another table and said, “You see, they got 386 billion euros from the government, but they can’t spend a cent when they come here!” More
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